Due to popular demand the first fall golf school is now full. High Hampton has added a second fall golf school Sunday, September 28 – Wednesday, October 1. Participation is limited, so please sign up early!
Enjoy 4 days and 3 nights at the beautiful High Hampton Inn & Country Club. The Golf School will include accommodations, three meals each day, golf, golf carts, clinics and range balls. There are even options available at the Spa for the non-golfing spouse.
The school will be conducted by two-time Georgia PGA Champion and 2006 Golf Professional of the Year Craig Hartle. Meet Craig and the other students Sunday evening at 6:00 p.m. for a cocktail reception and a review of the school’s agenda.
During your stay, Craig will review your entire game from basic swing fundamentals to game strategy. We cater to all skill levels with a combination of group and individual sessions throughout the school. Our goal is to improve your golf game during a relaxing vacation in the cool mountain air at High Hampton in Cashiers, NC. The following is an agenda of events for the school: Schedule of Events:
|Sunday ||Monday ||Tuesday ||Wednesday |
| ||Breakfast ||Breakfast ||Breakfast |
|Check- in - 6 p.m. reception and agenda review followed by dinner ||9 -11 a.m. Clinic - Swing/Short Irons |
1:00 p.m. - Play 9 Holes
4:30 - 5:30 p.m. – Putting followed by dinner
|9 -11 a.m. Clinic - Swing/Long Irons |
1:00 p.m. - Play 9 Holes
4:30 - 5:30 p.m. – Chipping followed by dinner
|9 -11 a.m. Clinic - Woods/Trouble Club |
1:30 p.m. Play 18 Holes
* Schedule subject to change The Non-Golfing Spouse Will Receive
Spa treatments at the Hampton Health Club and Spa to help relax and unwind.
Massages: Monday between 9-11 a.m.
Manicures and Pedicures: Tuesday between 1-3 p.m.
Two Golfers, Double Occupancy: $1395
One Golfer, Double Occupancy, with non-golfer: $1395
Single Golfer, Single Occupancy: $739 Rate includes lodging, all meals, instructor’s fee, greens fees, cart fees, banquet and all applicable taxes. The school is limited to 10 students. Special Overnight Package
An extra night stay will include: room and dinner on Wednesday, breakfast and lunch on Thursday, and free golf on Thursday.
Craig Hartle joined High Hampton Inn as the Golf Professional in 2010. He hails from the Atlanta-area and has been a Golf Professional for 27 years, 24 of those as a Class-A PGA Professional. Throughout his career, Hartle has been an active member of the Georgia PGA and has served on numerous committees and on the board of directors for the organization. No stranger to awards, Hartle was chosen as the Golf Professional of the Year for the Georgia PGA in 2006.
He has won more than 33 professional golf events, and is a two-time Georgia PGA Champion (winning in 1986 and 1995) and three-time Georgia Senior-Junior Champion. In 1990, he was one of four golfers in the USF&G National Skins Championship, which was televised nationally on ESPN.